I originally titled this post Pasta Salad but, honestly, I don’t think that sounds particularly appetizing. Anyway, since the heat has raised scorching levels in the city Jj specifically requested that we eat cold pasta. I wasn’t quite convinced bc its not like we had leftovers or already cooked pasta that I could make into a salad… but being the wonderful gf I am, I found a way to make it happen!
I bought some pasta at Bk flea last week from Flour City Pasta. They make all kinds of pasta with different flavors such as chipotle cilantro fettuccine, wasabi linguine, and mushroom safron orzo. I definitely want to go through as many of their pastas as I can, but to start off I decide to go simple: Spinach & Garlic Linguine.
Ingredients: aforementioned pasta, chicken sausage, tomato, parsley.
Cookies & Heels 